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less is more

Sustainable wines from grape to glass


less hindrance

Working in harmony with nature

harmless farming

Sustainable agricultural practices that minimize environmental damage, using


-less chemicals
-less pesticides


bottles that weigh less

Lightweight, recycled glass wine bottles offer environmental and commercial benefits to all the stakeholders in the supply chain from brand owners, fillers, shippers to consumers without compromising on quality, ensuring


-less carbon footprint
-less transportation costs
-less waste materials


sealed with less impact

Every bottle is sealed with a zero-carbon footprint, bio cork made from plant-based polymers using 100% renewable energy and minimal water

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paperless labels

Labels are printed on responsibly sourced 100% cotton linters

less packaging

All packaging is stripped to the bare minimum, leaving the consumer with 

-less waste
-less environmental impact

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less chardonnay 2022  

Pale straw colour in the glass with crisp citrus aromas. The fresh citrus flavours are complemented by a creamy mouthfeel.

less pinotage 2020   

Deep, ruby colour. Luscious black and red fruit aromas with sweet tobacco and oak nuances that follow through onto the palate. Bold yet refined tannins. A beautifully balanced wine. 


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‘The Pinotage has an amazing fruit profile of both red berries and black cherries, supported by spiciness, tobacco, and the oaking regime. The tannins are silky smooth. Overall, a serious wine with good balance and structure.’

Conrad Louw - Cape Wine Master (CWM), wine judge, Cape Wine Academy lecturer

‘Green-tinged platinum straw. Bright citrus aromas, whiffs of lime and lime blossom. Fragrant and very pretty. Some zestiness on the palate. Quince-like edginess rolling forward to a food-friendly savoury finish.’

Michael Fridjhon - liquor industry authority, international wine judge, wine writer

‘less wines will have you asking for more. True modern wines, so easy to drink and just fabulous with food. I love the simple elegant labels.’

Michael Oliver - wine & food commentator

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