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-less Chardonnay 2021  

‘Green-tinged platinum straw. Bright citrus aromas, whiffs of lime and lime blossom. Fragrant and very pretty. Some zestiness on the palate. Quince-like edginess rolling forward to a food-friendly savoury finish.’

Michael Fridjhon

Wine Wizard

Wine Style

An unwooded, medium-bodied, dry white wine.

Food Matches

Light fish dishes and shellfish

Charcuterie boards

Salads and vegetables

Soft and creamy cheeses

Awards

2019 Veritas Awards Gold 

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-less Pinotage 2020   

‘Crimson-edged, deep vermillion. Slightly smoky, black fruit aromas. Hints of Morello cherry, blueberry and violets. Some chewiness still evident. Sweet dark fruit notes held in check by savoury tannins. Youthful now and ready to be enjoyed but worth keeping.’

Michael Fridjhon

Wine Wizard

Wine Style

A full-bodied, oak-matured, dry red wine.

Food Matches

Red meat and game

Hearty vegetables

Strong-flavoured cheeses like matured Cheddar and Gouda

Awards

2020     Absa Top 10 Pinotage   Finalist

2019     Veritas Awards                Double Gold
2017     Michelangelo                  Trophy 
2016     Vitis Vinifera                    Gold
2015     SAWi                                Platinum
2013     Michelangelo                  Gold
2010     Veritas Awards                Double Gold
2010     Michelangelo                  Gold
2009     Absa Top 10 Pinotage   Winner

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